Linguine alla Puttanesca

Ingridients 200g dried linguine 2 tablespoons extra virgin olive oil 200g tin chopped tomatoes 1 garlic clove 2 salted anchovies, rinsed and boned, or 4 anchovy fillets 2 pinches dried chilli flakes 1 tablespoon capers, rinsed 12 black olives, stones removed if you wish handful basil leaves sea salt Directions Add 2 tablespoons salt to 2 litres of water and bring to… Read More

Mediterranean Chicken

Ingredients 2 teaspoons olive oil 2 tablespoons white wine 6 boneless chicken breast halves 3 cloves garlic, minced 1/2 cup diced onion 3 cups tomatoes, chopped 1/2 cup white wine 2 teaspoons chopped fresh thyme 1 tablespoon chopped fresh basil 1/2 cup kalamata olives 1/4 cup chopped fresh parsley salt and pepper to taste Directions… Read More