Smothered Meatballs

Ingridients 2 pounds lean ground beef 1/3 cup finely chopped green bell pepper 1/3 cup finely chopped onion 2 eggs 1 1/2 cups Italian-style dry bread crumbs 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 (10.75 ounce) cans condensed golden mushroom soup 1 cup sliced fresh mushrooms1 cup sour cream 1/2 cup milk 2… Read More

Pork Tenderloin with Chipotle-Cranberry Sauce

Ingridients 1 tablespoon garlic salt 1/2 tablespoon ground dry mustard 1/2 kg pork tenderloin 2 tablespoons olive oil 3 tablespoons honey 1 chipotle pepper in adobo sauce, finely minced (only one pepper) 1 cup of whole cranberries, coarsely chopped 1 small clove garlic, minced 2 tablespoon fresh lemon juice 1/2 cup of brown sugar Instructions… Read More

BBQ Ribs

Ingredients 2 1/2 pounds country style pork ribs 1 tablespoon garlic powder 1 teaspoon ground black pepper 2 tablespoons salt 1 cup barbeque sauce Directions Place ribs in a large pot with enough water to cover. Season with garlic powder, black pepper and salt. Bring water to a boil, and cook ribs until tender. Preheat… Read More

Thai Barbecue Shrimp

Ingredients 3 tablespoons fresh lemon juice 1 tablespoon soy sauce 1 tablespoon Dijon mustard 2 cloves garlic, minced 1 tablespoon brown sugar 2 teaspoons curry paste 1 pound medium shrimp Directions In a shallow dish or resealable bag, mix together the lemon juice, soy sauce, mustard, garlic, brown sugar and curry paste. Add shrimp, and… Read More

Classic Lasagne

Ingredients 8 ounces lasagna noodles 1 pound ground beef 1/4 cup minced onions 1 teaspoon salt 1/2 teaspoon garlic salt 1 (32 ounce) jar spaghetti sauce 1 (16 ounce) package large curd cottage cheese 1 pound mozzarella cheese Directions Bring a large pot of lightly salted water to a boil. Cook noodles in boiling water… Read More